Thursday, October 20, 2011

Oriental Chicken Slaw

Oriental Chicken Slaw

1 bag coleslaw salad mix
1/4 cup red onion, diced
1 (8oz) pkg sliced mushrooms
2 cans mandarin oranges, drained
1 can water chestnuts, sliced
2 chicken breasts, cooked and cubed
2 cups red grapes, halved
1/2 cup salted sunflower seeds

Dressing:
1 1/2 cups mayonnaise
3 TBLS soy sauce 

Mix together the salad ingredients and refrigerate.  Just before serving, mix in the dressing and top with chow mein noodles.

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